Chill & Be Still (Cold Brew)

Tasting Notes: Smooth Chocolate, Toffee and Floral Tones. Great for Cold Brew or Nitro!

This is a Medium Roast

Coarse grind (recommended)

• Produces the smoothest, least bitter cold brew.
• Easy to filter.
• Best for steeping 12–24 hours.

If you are buying WHOLE BEAN, below are the recommended and not-so-recommended grinds:

• Coarse grind (recommended) 
  • Produces the smoothest, least bitter cold brew.
  • Easy to filter.
  • Best for steeping 12–24 hours.
• Medium-coarse grind 
  • Also works well if coarse isn't available.
  • May extract a little more flavor and body.
• Medium/drip grind 
  • Can be used in a pinch.
  • Results in a stronger brew with more sediment and a slightly more bitter taste.
• Fine or espresso grind 
  • Not recommended.
  • Over-extracts, making the coffee bitter and muddy.
  • Very difficult to filter.